Josep Soler and Teresa Ribatallada started their business in 1982 with the restaurant Can Travi Nou, a 17th century farmhouse owned by the family, which was renovated and refurbished to house the business, which quickly became a landmark in the city. Today, with the same enthusiasm as their parents, their children, Pepe and Mariona, join them in continuing their most precious legacy.
Their success encouraged them to expand the business with other restaurants, without ever losing the family essence. Can Travi Nou was followed by El Pintor (1986), Can Cortada (1994) and El Xalet de Montjuïc (2004). Its gastronomy is rooted in traditional Catalan cuisine with products of the highest quality.
Over the years, a team has been formed that has managed to transmit and maintain the family spirit that permeates the company’s atmosphere. If we are still here, it is thanks to you.
"A cosy place with unbeatable views. Very comfortable chairs. Very attentive service. The menu is very good. I wouldn't know what to recommend! Everything was great, quality and very well presented. Ahh and they also have a cocktail !!!! You will fall in love with the place, it's very nice".
"Celebrations with a view of the Barcelona skyline, with the revolving platform nobody is left without a front row. The food, all very good."
"A beautiful place with unbeatable views of the city from the terraces where you can enjoy a good meal. The service is very efficient, fast and friendly. The menu is varied and has a wide range of dishes, although I would highlight the desserts, which are a delight. To repeat without a doubt."